Ohlbach Consulting: Your Premier Chocolate Consultancy Firm
Welcome to Ohlbach Consulting,
With over 40 years of experience, Ohlbach Consulting is your trusted partner in the chocolate industry, specialising in helping chocolatiers across Australia, Asia and Europe. As leading chocolate manufacturing consultants, we are dedicated to optimising your processes, enhancing product development, and refining recipe formulation.
Our expertise in confectionery process optimisation ensures that your chocolate production operates at peak efficiency. We understand the unique challenges faced by chocolate makers and provide tailored solutions that deliver measurable benefits.
Expert Consultants for the Chocolate and Confectionery Industries
We specialise in providing high quality consultancy services to the chocolate and confectionery industries. With extensive practical experience, we are experts in optimising confectionery manufacturing processes, driving product development, and implementing continuous improvement strategies
Why Choose Ohlbach Consulting?
At Ohlbach Consulting, we leverage our extensive industry experience to deliver tailored solutions that drive success for your business. Our mission is to help you achieve real, measurable benefits in the competitive chocolate market.
Our Service & Expertise include
Confectionery Manufacturing Optimization: Enhance your production efficiency and reduce costs.
Product Development: Innovate and launch new confectionery products that capture market interest.
Process Improvement & Control: To ensure consistent quality.
Recipe Development: Refine recipes to improve taste, quality, and consumer satisfaction.
Let Ohlbach Consulting help you innovate and succeed in the competitive chocolate market. Contact us today to discover how our consulting services can elevate your business!
Consulting
As experts in the chocolate and confectionery industries, we offer extensive practical experience in optimising manufacturing processes, product development, continuous improvement, and recipe formulation. Our consulting approach focuses on delivering not just a written report, but also clear, recognised benefits for your organisation.
Manufacturing Processes
Manufacturing processes can sometimes lead to product quality issues, but we’re here to help you identify and solve these problems. With extensive experience in chocolate and confectionery manufacturing across Australia, Asia, and Europe, we offer a unique advantage in configuring manufacturing sites and developing processes that enhance performance.
Process Improvement & Control
All businesses face pressure to exceed customer expectations. While minimising costs small and medium-sized businesses need practical solutions that maintain a consistent quality.
Our approach begins with a workshop involving senior managers and employees to collaboratively develop a analyse the processing lines to ensure quality is achieve through statistical process control.
Training
Selecting the right training to meet your needs is crucial. We specialize in developing high-quality, tailored training programs that align with our clients' specific requirements.
Our chocolate training ensures that operators, supervisors, and technical personnel grasp the core principles of chocolate manufacturing, empowering your team with the knowledge and skills needed for success. Let us help you enhance your workforce's capabilities!
Our Clients
We are proud to have collaborated with a diverse range of clients around the globe.
Here are some of the key companies we’ve worked with
