Streamline Your Chocolate Manufacturing for Success!

Manufacturing Processes

Optimise Your Chocolate Manufacturing Processes for Quality and Efficiency

Manufacturing processes can sometimes lead to product quality issues. At Ohlbach Consulting, we specialize in identifying and resolving these quality problems, providing tailored solutions to enhance your chocolate and confectionery manufacturing.

With extensive experience across Australia, Asia, and Europe, we possess a unique advantage in configuring manufacturing sites, developing efficient processes, and implementing programs to improve manufacturing performance. Our expertise in improving manufacturing configurations across diverse political and social environments has led to sustainable changes in work culture and practices.

If you’re looking to boost your operational performance, consider evaluating your processes and manufacturing configuration. We have the expertise to help you achieve excellence in chocolate production!

Manufacturing Equipment Solutions

We provide comprehensive assistance in the following areas:

  • Root Cause Analysis: Identify the underlying causes of processing problems related to equipment functionality or scale, ensuring ongoing performance and profitability.

  • Equipment Selection and Scaling: Choose and scale your manufacturing equipment to meet quality and capacity constraints in a cost-effective manner.

  • Commissioning Support: Work alongside your engineering team to successfully commission new equipment.

  • Equipment Procurement: Find the right new or second-hand equipment and technology to optimize your process efficiency.

Let us help you enhance your manufacturing processes and improve the quality of your products! Contact us today for tailored solutions that drive success in your operations.

Process Improvement and Control

Utilizing the 7 QC Tools enhances process control and problem-solving strategies, ensuring your chocolate products maintain consistent quality. Our expertise includes:

  • Cause and Effect Analysis

  • Check Sheets

  • Control Charts

  • Histograms

  • Pareto Charts

  • Scatter Diagrams

  • Flow Charts

Boost your chocolate business today by improving recipes, production efficiency, and management training! Contact us for more information on how we can help you succeed in the competitive chocolate industry.